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Upo's Morning Co.

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- Technical tie-up with WakatakeyaSake, BreweryCo.Ltd. and Koho Wine Beiotome Shozo completed.- Patent application for eliminating sediments of fermented liquor filed.- Patent application for manufacturing onion- based fermented liquor filed.- Adopted as official liquor at 10th annual conference of Contracting Parties at the Wetlands Convention.- Official liquor of the Kyungnam Go-Seong Dinosaur World Expo event.- First prize winner in Ministry of Health & Welfare healthy food development competition.- Signing ceremony of technology transfer between Changwon National Univ. and Upo Morning corp.- Industry-University-Government cooperation ceremony among Changwon National Univ., Changnyeong-gun and Upo�� Morning corp.- Certification and production of Nubo Makgeolli ,which was selected as the official makgeolli celebrating advancement to the round of 16 in South Africa World Cup 2010. - Distribution contract with Cheiljedang (Taksama makgeolli) established.- Export contract with TMK and YAMAYASA ONGANE JP- Branding development ofTaksama into 'Kyungnam Upo Makgeolli'- Export Contract with Sapporo Breweries Ltd. via CJ JAPAN(CJ Bonga Makgeolli) established- Selected as "2011 Promising Export Company" by Small & Medium Business Administration board.- Awarded quality certification for Makgeolli by Korean Food Research Institute.

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